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Lecture on Brain Health and Dementia Prevention

By admin | Published January 18, 2019

Many people like to add walnuts to food to add some zest and a little crunchy kick, but walnuts are much more than a flavor additive, as they are chock full of healthy properties and have been used in Asia as an overall health tonic and brain booster for years. Let’s take a nutty look at walnuts.    

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Posted in Diet, Education, Nutrition, Traditional Chinese Medicine | Also tagged , , , , Comments Off on Lecture on Brain Health and Dementia Prevention
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