
Many people like to add walnuts to food to add some zest and a little crunchy kick, but walnuts are much more than a flavor additive, as they are chock full of healthy properties and have been used in Asia as an overall health tonic and brain booster for years. Let’s take a nutty look at walnuts.
Free Health Lecture on 1/19/19 at 3:00pm
Presenter: Dr. John Nieters, L.Ac. DAOM
Brain Health, Dementia and Neurological Disease Prevention
Location: Alameda Acupuncture Annex
RSVP to reserve your seat. Seating is limited.

Obesity remains a top concern among health professionals in the U.S. According to a study published in the Journal of American Medicine (JAMA), more than one third of adults in the U.S. are clinically obese (


